Turmeric water
Spicy, sweet-sour and so delicious tastes the homemade turmeric water. You can quickly make the healthy drink in the classic way and spice it up as you like. With this recipe you get a tasty turmeric water.
Servings 1350 ml
Equipment
- water carafe
Ingredients
- 1.2 l water lukewarm
- 1 tsp turmeric powder**
- 3 - 4 drops of vegetable oil
- juice of 1 orange freshly squeezed
- juice of 1/2 lemon freshly squeezed
- 3 tbsp agave syrup** or to taste
Instructions
- Pour lukewarm water into a water carafe.
- Dissolve turmeric powder in it.
- Add vegetable oil and stir it.
- Add orange juice, lemon juice and agave syrup and stir.
- Drink the turmeric water lukewarm or chilled.
Notes
- You can also make the turmeric water without orange and lemon juice. Alternatively, you can refine it with ginger or fresh herbs.
- Agave syrup can be omitted and the drink made unsweetened. Honey and maple syrup are also suitable for sweetening.
- Note the detailed tips and tricks for making the turmeric water above in the article.