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Red kebab sauce vegan
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Red kebab sauce vegan

You prefer the red sauce to the classic garlic-yogurt sauce in a homemade kebab? Then this kebab sauce recipe is just right for you! With just a few ingredients and with hardly any effort, the delicious sauce is ready.
Course Sauce
Cuisine Turkish
Cook Time 5 minutes
Servings 2

Ingredients

  • 100 ml vegan mayonnaise
  • 1 tbsp ketchup
  • 1 tsp hot paprika powder
  • chili powder (to taste)
  • black pepper

Instructions

  • Mix vegan mayonnaise and ketchup to a homogeneous sauce.
  • Season the sauce with hot paprika powder, chili powder and pepper.

Notes

  • Make sure that mayonnaise is vegan.
  • Adjust the amount of chili powder to taste.
  • Note the detailed tips and tricks for DIY vegan kebab sauce at the top of the post.