Fluffy chocolate sponge cake, airy cream with sweet chocolate shavings and fresh bananas create a heavenly delicious flavor combination that makes up the popular mole cake.
Moist fluffy sponge cake with hazelnuts and delicate buttercream with nut flavor – simple and so delicious is the Russian hazelnut cake “Zhuravushka”, which was very popular in the Soviet Union…
Very chocolaty, moist, creamy, tender and incredibly delicious tastes this tree stump cake. With its fancy appearance in the shape of a tree stump, it is a fabulous eye-catcher…
Juicy sponge cake, delicate muslin cream and fresh strawberries are combined in the Fraisier cake. The three components make an unforgettable combination of flavors…
Crispy meringue cake layers with aromatic peanuts and popular buttercream “Charlotte” create a flavorful unforgettable duo that makes up the Russian cake “The Flight”.
Delicate honey dough, which immediately melts in your mouth, and sweet sour cream, which perfectly combines with the dough – not without reason medovik is one of the most popular Russian cakes.
Airy dough, fruity berries and delicate curd cream – a combination that makes the curd cake “Pansies” so uniquely delicious. With its many white and purple layers…
