Vegan tuna salad is a healthy alternative to the popular classic that tastes even better than the original. It’s creamy, flavorful, with real fish flavor and aroma, but it doesn’t use fish at all.
Crispy on the outside, soft on the inside, aromatic and incredibly delicious are these homemade falafels. Whether served with a salad, with pita bread and a sauce…
Fluffy, soft and so delicious tastes the Indian flatbread from the pan. Simple and with few ingredients you can make the naan bread yourself according to this vegan recipe…
These oladushki are like fluff. They taste light and airy – so really fluffy and incredibly delicious. The oladyi recipe is very simple. You only need a few common ingredients.
