Main courses - Page 2 of 3 - Inspiration for All

Hearty rice casserole with zucchini and feta cheese – vegetarian recipe

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- March 2, 2022

Hearty rice casserole with zucchini and feta cheese – vegetarian recipe

Loose, spicy and very tasty tastes this vegetarian rice casserole. Zucchini, feta cheese and rice create a unique flavor combination.

Pelmeni casserole vegetarian – Russian dumplings baked in the oven

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- February 4, 2022

Pelmeni casserole vegetarian – Russian dumplings baked in the oven

Fresh vegetables, tender sour cream sauce, creamy gratin cheese, and popular Russian dumplings filled with lentils and rice are fused together in this delicious pelmeni casserole.

How to make kidney bean burger – vegan burger recipe

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- September 2, 2021

How to make kidney bean burger – vegan burger recipe

Spicy kidney bean patties, fluffy hamburger buns, crunchy vegetables and creamy sauce – the homemade vegan burger tastes incredibly fresh and delicious.

How to make creamy vegetable soup – the best vegan recipe

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- August 19, 2021

How to make creamy vegetable soup – the best vegan recipe

A healthy vegetable soup goes any time of the year as a warm main meal or appetizer. But especially on cold days it warms you from the inside.

Rice bombs – recipe for baked vegetarian rice balls

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- August 11, 2021

Rice bombs – recipe for baked vegetarian rice balls

Fluffy, creamy, spicy – these rice bombs are heavenly delicious and aromatic. They fill you up and enchant everyone at the dinner table with their appearance.

Cheese pasta – the best recipe for the creamiest pasta with cheese sauce

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- July 23, 2021

Cheese pasta – the best recipe for the creamiest pasta with cheese sauce

Creamy, more creamy, the cheese pasta! Heavenly delicious – so creamy, flavorful and aromatic – is this pasta with cheese sauce. Here I show you how to make the best cheese noodles…

Baked zucchini: vegetarian recipe for zucchini slices with feta

- July 21, 2021

Baked zucchini: vegetarian recipe for zucchini slices with feta

Juicy zucchini slices with spicy feta and aromatic spring onions are hidden in this pretty casserole with the golden crispy top layer. But oven-baked zucchini aren’t just delicious and an eye-catcher on the dinner table.

How to make pizza dough at home: recipes for the best vegan pizza

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- June 30, 2021

How to make pizza dough at home: recipes for the best vegan pizza

Nothing beats a delicious vegan pizza for lunch or dinner, especially if it’s homemade. Did you know that it is very easy to make pizza dough yourself?

Falafel Bowl – recipe for oriental bowl with falafels, salad and hummus

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- June 21, 2021

Falafel bowl – recipe for oriental bowl with falafels, salad & hummus

Crispy, juicy chickpea balls, fluffy couscous, fresh cucumber-tomato salad, crunchy red cabbage, creamy hummus and aromatic roasted cashews…

How to make sushi at home: vegan recipe for maki, nigiri and inside-out rolls

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- June 8, 2021

How to make sushi at home: vegan recipe for maki, nigiri & inside-out rolls

Tastier than at a restaurant, these homemade maki, nigiri and inside-out rolls are made with only plant-based ingredients.

Vegan lasagna classic – the best recipe with lentil bolognese

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- May 17, 2021

Vegan lasagna classic – the best recipe with lentil bolognese

Aromatic red lentil bolognese, spicy béchamel sauce, soft pasta sheets, creamy cashew sauce, fresh zucchini and tomato slices – it’s all layered in this vegan lasagna.