Juicy, spicy and incredibly delicious taste these vegan pelmeni with lentils. The al dente filling and the tender dough, which make up the Russian dumplings…
Crispy on the outside and juicy on the inside taste these delicious lentil patties. They are made of pardina lentils, have a firm-to-the-bite consistency and are vegan.
Crispy dough crust, moist toppings and spicy sauce – this vegan mini pizza tastes delicious. You can eat it right out of your hand, so it’s perfect as finger food or snack.
Creamy, hearty and heavenly delicious is this Indian cauliflower curry. It warms with many spices on cold days from the inside and enchants with its irresistible aroma.
Fresh vegetables, tender sour cream sauce, creamy gratin cheese, and popular Russian dumplings filled with lentils and rice are fused together in this delicious pelmeni casserole.